Smoked Lamb Ribs Recipe – Electric Smokers Info

Prep Time: 10 minutes

Cook Time: 3 hours 15 minutes

Total Time: 3 hours 25 minutes

Servings: 8

Ingredients

• 2 tsp of minced garlic
• 1 Tbs of salt
• 1 Tbs of black pepper
• 1 Tbs of barbeque rub
• 1 Tsp dried oregano
• 1 Tsp dried rosemary
• 1 Tsp dried thyme
• 1 cup bbq sauce
• 1/4 cup of apricot preserves
• 1/4 cup of apple juice

Procedure

• Place lamb ribs in a dish and on both sides make crisscross patterns with a knife
• Rub both sides of the ribs with garlic, salt, pepper, barbeque rub, dried oregano, rosemary, and thyme
• Smoke them at 275 F
• Cook them for 2 hours
• After 1 hour flip the sides so that they are cooked nicely
• After 2 hours wrap the ribs in a foil
• Smoke the wrapped ribs for another 1 hour
• After 1 hour cover the ribs with bbq sauce, apple juice and apricot preserves
• Smoke them for another 15 minutes
• After 15 minutes let them rest for 5 minutes
• Slice them before serving